Laguna Restaurant & Bar

15 Bars Every Man Should Drink In Before He Dies

These are the places that every man should visit, whether in Tokyo or your backyard, and whether it was Lincoln that drank there or Al Capone.

What's the Difference Between Hotels and Motels?

You should probably understand the distinction between hotels and motels before booking your stay—and the answer is in etymology.

Why it’s OK to send restaurant food back

Are you really such a big deal? No. So stop worrying that you’ll make others feel awkward

10 Mistakes Everyone Makes When Buying Bread

The secret to the perfect piece of toast? Buying the right bread, of course.

Why McDonald’s Ice Cream Machines Are Always Broken

The worst kind of disappointment is being told that the McDonald's ice cream machine is broken when you’re craving a McFlurry.

How to Make Apple "Donuts"

Eating clean doesn't mean skipping fun snacks!

10 foods that make America great

American food gets an unfair rap these days. With the rise of ethnic cuisines – whatever that means, in this great melting pot — and supermarkets full of salad bars and microwave dinners, it’s easy to forget how many extraordinary homegrown delights are still served on tables across the land. Foods with a sense of place. Foods, I don’t feel too bold saying, that helped make America gre

What You Need to Set Up Your Restaurant Bar

Some liquor, refrigeration, and other equipment needs are must-haves when you're starting a restaurant bar. This list covers all the basics.

10 Tips to Know Before Planning a Party at a Restaurant or Bar

Planning a party at a restaurant or bar? Here are a few tips you should know before you celebrate at your favorite eatery.

How to Build Your Restaurant Bar Inventory

Managing a restaurant bar can be daunting. Every concern, responsibility, and task you have for your food inventory is now doubled by introducing liquor to the mix. Twice as many distributors. Twice as many menus. More employees. More upfront expense. But if you’re successful, your bar can also generate more patrons and higher revenue. There’s

Bigfoot? Ghosts? Aliens? Unusual Spooky-Themed Restaurants and Bars

"The Lodge" Tempe, AZ You're a paranormal geek and you don't want to do the usual thing. Why not try restaurants and bars with decide...

I missed bars so much that I bought bar stools

In pre-pandemic times, I had my wine bars, cocktail bars, beer bars, hotel bars, restaurant bars, and even coffee bars. No matter where I decided to go for a meeting or a date that involved a beverage, there was one constant: the bar stool.

How to Manage Your Restaurant Bar Inventory for Better Profits

Filling out your restaurant stock control spreadsheet? Check out these tips on managing your restaurant bar inventory and boosting profit.

Bars and Restaurants: 50 Examples in Plan and Section

The spatial distribution of a restaurant or bar is essential to its success. Faced with this design challenge, several architects have experimented...

Tips For Selling Snacks at a Restaurant or Bar

Bars are a great place to sell merchandise. Bar patrons are usually a captive audience and more likely to spend money. Here are some tips for selling snacks at a restaurant or bar.

What Makes for a Great Restaurant Location?

Location can make or break a restaurant, so it’s important to pick a good one. In this post, learn what makes for a great restaurant location.

This Genius Kit Will Help You Create Restaurant Quality Drinks at Home